Combine almost one container ( 32 fl.oz. ) of broth, add 1/2 to 3/4 cup kale & broccoli. Then add your pot stickers to taste. Bring to a slow boil and simmer until potstickers are cooked. This is delicious, light and easy. I served it with a spinach/feta hand pie and more potstickers sauted and served over arugula.